✔ What is Komboucha?
✔ Taste, because first and formost it tastes great!
✔ The basic recepy and taking care of the scooby
✔ Second fermentation, bubbles or not?
✔ Which ingredients to use for the second fermentation
✔ How to keep the scooby healthy
✔ Make your own bottle of soda pop
The workshop will take 2 uur costs 40,- p/p in English. After the workshop you will go home with your own home made bottle of soda pop and a a baby scooby.